I got some Bertucci's pizza fixings from the restaurant the other day. It's tough to beat that brick oven taste, but as far as homemade pizza goes, this is just about the next best thing. It's around 20 bucks for two large pizzas and the fixings you need. Really not too unreasonable if you ask me. Also they give you the option of having the dough rolled out for you, so all you have to do is throw the toppings on and then toss it in the oven. If you want to make great homemade pizza, then I suggest you invest in a good pizza stone. It helps cook the pizza properly, and gives the dough that crispy taste.
